So, have ya'll heard of that cookbook Artisan Bread in 5 Minutes a Day? They aren't kidding when they call it "The Discovery That Revolutionizes Home Baking".
True story.
I got the cookbook sometime before Christmas when I was ordering some things from Amazon.com and I needed to order a certain amount in order to qualify for the free shipping. So I ordered the book for myself and called it an early Christmas present.
True story.
I didn't get around to really trying any of the recipes until sometime in February. The first one I tried was a light wheat bread. And upon first bite, the angels sang and the heavens parted.
True story.
I love to bake bread and have tried dozens of recipes, searching for a certain texture and consistency that would replicate my grandma's homemade white bread. I loved that bread and gobbled it up whenever we'd visit. This bread is the closest I've come to replicating Grandma's.
True story.
Another thing I'm loving about this book of recipes is how versatile they are. I have made bagels and pizza dough out of whatever dough I have going and they ROCKED. Seriously. It truly IS the best bread I've ever made.
True story.
If I'm going to keep trying these recipes and gobbling up the delicious results like a half-starved maniac, I'm gonna need to keep running. Like, A LOT.
True story.
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